Showing posts from April, 2023

Stewed Mushrooms, peppers and Onion

Written by McDonald, T.   |  Date 24th of April 2023  A very easy meal with little effort in a beautiful rich dark gravy.  This is one of my favourites that I like to have with rice.  I like it because it is so easy to make and so quick, yet it has a great flavour and goes so well with most rice dishes.  I find pineapple fried rice to be a great companion to this tasty dish.

How To Make Kebab Van Dinner

Written by McDonald, T.   |  Date 17th of April 2023 Do you ever start to miss a take-a-way?  If you do, you are not alone.  Many vegans have expressed a desire to have more choice and take-a-way is no exception.   For this reason, I have written this blog to show you how you can make a classic take-a-way that will leave you speechless!  I will cover both doner and shish kebabs. What to use instead of meat In these examples for the no-chicken shish kebab, I have used tofu in one and Squeaky bean in the other. I cut the tofu into chunks and added it to the skewers; however, the squeaky bean meat substitute did not need much time to heat, so a heated it separately in the same roasting tray.  Squeaky bean meat substitute with red pepper and mushroom kebabs and chips. Doner Style Kebab Yes, doner style kebab meat is available in the UK!  The product is from Oumph, made from peas and is brilliant!  Oumph doner style mock meat cooks in minutes   How to make the salad  There are two parts to

Chilli Sauce Like the Kebab Van

Written by McDonald, T.   |  Date 10th of April 2023  If you are going to have a vegan doner kebab, you might as well make some chilli sauce to go with it.  You can, of course, have chilli sauce with anything that you like!  Personally, I think it goes well with most mock meats.   This spicy tomato sauce is easy to make, and I will show you the version you don't need to cook.  

Vegan Sausage Casserole

Written by McDonald, T.   |  Date 3rd of April 2023 This is a very traditional dish with a modern twist and it is so easy to prepare.  Sausages are a much loved favourite in the UK, so obviously it is of high priority to veganise.  Since we have a huge number of vegan sausages to choose from, this is an easy task.  Fantasticality comforting and great with new potatoes or mash.