Vegan Brandy Cream
Written by McDonald, T. | Date 16 of December 2024 Christmas desserts need a thick brandy cream and this is the one for vegans. Ingredients 1 tin of coconut milk (Check it is suitable for vegans because some are not) 2 tbsp of coconut cream 3 tablespoons of brandy (Most brandy is suitable for vegans but not all, so check out my vegan alcohol guide) 2 tbsp icing sugar Method Pour the tin of coconut milk into a bowl. Melt the coconut cream in a bowl. Take off the heat and add to coconut milk. Stir in the brandy. Place in a fridge to thicken Whip if you so desire. Results I very nice brandy cream that is sweet and flavourful. I hope that you liked this blog and if you do try this recipe, please let me know how you got on and what it turned out like. You can leave a comment in the comments below.