Bregit lung


Written by McDonald, T.  |  Date 20th of July 2021       

If you are looking for something different or you are just an out and out Trekkie, this dish is for you! Bregit lung is a Klingon dish that is meant to be chunks of lizard, but since i am vegan, i will be using tofu instead.  You can have it on its own or with something else the choice is yours. I like mine with Gagh and veg.

This is a dish best served with Grapok sauce.

Serves 2


  • 200g of tofu
  • Cumin x 2 tsp
  • Paprika x 2 tsp
  • Cornflour x 2 tsp
  • Salt x 2 dashes


  1. Prepare the tofu by pressing it overnight.  
  2. Cut tofu into bite size cubes. 
  3. Add other ingredients to a bowl then add the tofu pieces.  Toss the tofu around until coated, see figure 1.  Add a little oil and toss around some more. 
  4. Place in a backing dish in the middle of an oven preheated to 200 C  and bake for 25 - 30 minutes. 
  5. Once ready, leave to cool for 1 minute.   

Serve with Grapok sauce.  Dip the Bregit lung into the Grapok sauce and enjoy!

Figure 1, tofu must be coated with the spices

After cooking and severed with veg.

I hope you decide to give this a try. If you do, please let me know how it turned out in the comments or on twitter.  Please like, share with your friends and subscribe.   


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