Vegan Matzah Ball Soup

-

Written by  McDonald, T.  |  Date 29th of March 2021

This is very different from the traditional matzah ball because i can't get matzah meal anywhere in the local area. This meant i had to go with the potato balls, yes i did say potato.  However. the rest of the dish is very close to the traditional soup.  The chicken is replaced with Naked Glory Roast Tenderstrips, but you could use any chicken substitute you like.  This soup is a popular choice for passover.

Serves 1 

Ingredients 

  • Naked Glory Roast Tenderstrips 
  • Vegetable stock 
  • Carrot x 1/2
  • Celery x 1 stick
  • Onion x 1/4
  • Dill x a bunch
  • Salt and pepper to taste
  • Horseradish sauce (optional) x 1 tsp

For the Matzo balls  

Makes 2 balls

  • Potato x 120g
  • Ground almonds x 2 tsp or Matzah meal if you can get it
  • White pepper x 1/4 tsp
  • Parsley chopped x 1 tsp
  • Onion powder x 1/2 tsp
  • Paisley  x a bunch
  • Cayenne powder x a pinch
  • Salt x a pinch

Method

  1. Make the potato matzah balls by boiling and mashing the potato and adding the other ingredients.  Mix it all together and make balls of the mixture. Leave them on the side to the end.
  2. Cut up the veg and add to the stock.  
  3. Add the dill. 
  4. Add the Naked Glory Roast Tenderstrip.
  5. Simmer until Naked Glory Roast Tenderstrip is cooked and veg is tender.
  6. Server with the potato matzah balls.  


Hope that you liked my blog, please like subscribe and share with your friends.
 

Comments

Post a Comment

Popular posts from this blog

Vegan Stollen

-
Image
Written by McDonald, T.   |  Date 11th of December 2023   This is something I have heard of, but never tried before.  Usually, we have traditional Christmas cake in my house, but last year I wanted to try something different and this was it.  Rest assured, I will be having it again this year too! At first, it seems like a lot of effort, but you will soon see that it is straight forward to make and definitely worth it.  However, it will need proofing and the dried fruit will need soaking, which will all take time, so plan ahead.  Notes I used French Brandy Marzipan and so used brandy to flavour the raisins and cranberries. I used almond milk. A good tip is to dust the soaked fruit with a little flour before adding the dough. You have 3 options with the marzipan:  Roll it out  Chop it up Have a thick bar of it running through the centre I soaked the dried fruit in brandy, but you can make it without the alcohol is you wish or use rum instead. I used a silicon baking sheet to save on the
Read more

The Price of Ignorance

-
Image
By T. McDonald . | Date 1st of November 2019 | Updated on 15th April 2021 Ever woke up and thought, ‘Is this it?’ Have you ever been plagued with the idea that something is wrong with the world or your life; something you can’t quite put your finger on? If you have seen the matrix, you may be aware of the famous quote about having a splinter in the mind. Something in life is wrong and that thing is the price of ignorance. Something in life is wrong.  The fictional character Morpheus from the movie The Matrix (1999) explains: ‘ …there is something wrong with the world. You don’t know what it is, but it is there like a splinter in your mind… ’ So, what is it that is troubling people so much that it comes out in modern media and common sayings?  To answer that question, we must first look at what we are. We are animals. Animals need to find resources by which to sustain themselves and humans are no different. Notably, many people also have pets ranging from dogs and cats to
Read more

Vegan Yorkshire Puddings

-
Image
Written by  McDonald, T.    |  Updated 24th of March 2024 Yorkshire puddings are a tasty part of Sunday dinner in the UK not to mention Christmas and Easter.  With this in mind, a vegan alternative is required to satisfy the patriots dinner plate.  I looked for a long time and tried many different recipes, but in the end I had to alter the best basic vegan recipe to make it perfect.
Read more