Vegan Steak With Bread Sauce

By McDonald, T.  |  Date 27th of February 2021

Vegans have no need to go without a steak!  This steak from Vivera is brilliant and so tasty.  On the downside, the plastic is not yet recycled.  However, this is a really good stake and makes a great meal.


This dinner would be better with a vegan peppercorn sauces, but I couldn't find a vegan one in time so I used bread sauce instead.  Next time I will make my own peppercorn sauce or have it with gravy and vegan horseradish sauce.  The instructions said to fry in oil for 8 minutes. Add some veg and chips with it and you have a tasty dinner to please most people.  I noticed that this steak fries well in a pan with either garlic or chilli infused oil.  Most noticeably, the steak is firm and has great texture for those that miss the texture of meat.

Hope you like this blog. Please leave a comment and subscribe.

Comments

Popular posts from this blog

How I Veganised Klingon Cuisine

Vegan Bread You Don't Need to Knead!

Low Carb Pineapple Fried Rice.