Posts

Vegan Lemon Drizzle Cake

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Written by McDonald, T.   |  Date 9th of May 2022 Did you know that lemon is said to ward off depression? Yes, lemon is a happy fruit, so if you need cheering up and you are partial to a piece of cake, this is one that you should try. It is easy to make and tastes fantastic with a lovely light lemon flavour. The sponge is nice and light with a pleasant lemony taste. In addition, the lemon drizzle is made with powdered sugar to excite those taste buds even further. 

Vegan Pitta Bread

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Written by McDonald, T.   |  Date 2nd of May 2022 Pitta bread is so good and very easy to make.  You can make white or brown pitta bread then cut it open and stuff it with any filling that you like.   You can make it with any kind of flour, but I find it is best with strong bread flour because it gives a better texture.  This recipe is for the wholemeal bread, if you want the white, just replace the strong wholemeal with strong white bread flour.

Daniel Fast Unleavened Bread

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Written by McDonald, T.   |  Date 25th of April 2022       Looking for a bread you can have on a Daniel fast?  This simple unleavened bread will do for the fast.  Since no sugar is permitted on a Daniel fast, I used sultanas to sweeten it up a bit and added some herbs for more flavour.  If you don't know what a Daniel fast is, read the blog Daniel Fast Handbook .

English Sultana Bread

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  Written by McDonald, T.   |  Update 10 of March 2023     This modern English bread is like a combination of Hot cross buns and Italian Raisin Bread.  It has big fat juicy sultanas with a subtle mixed spice flavour of Hot cross Buns and, let's not forget, a wonderful crust.  The bread is light and fluffy.  As it bakes in the oven, it releases a fantastic aroma into the kitchen and beyond.  Once you have made this bread, you can just cut a piece off and have it as a snack with some butter and jam.  Enjoy!

Mushroom and Leek Cannelloni

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Written by McDonald, T.   |  Date 5th of September 2022 If you are looking for something to cheer you up, this is it. Wonderful vegan cheese sauce covering rolls of pasta filled with a tasty mushroom filling. I will not be showing you how to make pasta or the cheese sauce, but I will show you how to make this fantastic dish in easy steps.  By the end, you will have a great dinner that you will likely want to make again. 

Plant Pioneers Meat Free Roasting Joint: My thoughts

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Written by McDonald, T.   |  Date 15th of April 2022   In short, brilliant!  This was so satisfying in every department.  Every bite had a firm bite to it and a somewhat meaty texture. 

Easter Oats: Hot Cross Bun Flavour

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Written by  McDonald, T.    |  Date 11th of April 2022 This is a simple, but tasty recipe that really surprised me at how good it is.  It has all the good bits that a hot cross bun would offer in that it has mixed peel, sultans and even mixed spices.  

Daniel Fast Handbook

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Written by McDonald, T.   |  Date 8th of April 2022     You may have heard about fasting, but what is a Daniel fast?  Depending on the tradition or denomination a Daniel fast can be at different times of the year.  For instance, it may be at the beginning of the year or in lent.

Vegan Apple Cake

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Written by McDonald, T.   |  Date 4th of April 2022  This is a cake of compassion.  Compassion for the animals, compassion for the lonely, compassion for those who are pining for someone they love.  As a vegan, I miss out on nothing!  This is a great cake that is 100% vegan!  In fact, it celebrates being vegan.  It is not just perfect for the month of sorrows when comfort is needed. It is also the perfect recipe for Jewish new year, so bookmark this recipe for the New Year!  Whatever your reason, this cake is a delight. 

No Bake Marble Chocolate Squares

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Written by McDonald, T.   |  Updated 24th November 2023 These sweet and delicious treats are minimal fuss.  No need to bake and lots of fun.  They consist of oats, dates, fruit, and nuts with a tempting chocolate topping. This is great as a dessert or a little treat at the weekend and will keep for weeks in the fridge in an airtight container.